Here's a wonderful video that shows not only how The Mat works, but also gives GREAT tips on how to correctly roll out and apply fondant to a cake:
I will be purchasing this mat soon, and will update you all on how the product performs in a normal kitchen. The reviews I have come across have all been positive. The only problem would be its 30 inch size, which is very large to work with, and you can't get a fold in it or the dent transfers into the fondant and is impossible to get out once imprinted.
I'll keep you all posted!
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